Summer Cocktails with Big Gin, Double Mountain Hopped Whiskey, and Trail’s End

It’s summer, and our friends at Hood River Distillers (whose selections feature our favorites Big Gin, Double Mountain Hopped Whiskey, and Trail’s End) put together a few summer cocktails to help you pack for Timber! Outdoor Music Festival.

Hop Farm Sour

By Jacob Grier

1 ½ oz. Double Mountain Hopped Whiskey

1 oz. lemon juice

½ oz. Clear Creek Doug Fir Eau de Vie

½ oz. rich simple syrup (2:1 sugar:water)

1 egg white

Shake all ingredients without ice, then again with ice. Strain into a chilled coupe glass.

Trail’s End Boulevardier

1.5 oz Trail’s End

1 oz Campari

1 oz Sweet Red Vermouth

** stir with ice, strain and pour over rocks

** garnish with orange peel / cherry

Big Gin

“Use pre-made mixers & sodas. No one has time for mixing cocktails when there’s fun to be had.”

Drink responsibly, and have fun!