It’s summer, and our friends at Hood River Distillers (whose selections feature our favorites Big Gin, Double Mountain Hopped Whiskey, and Trail’s End) put together a few summer cocktails to help you pack for Timber! Outdoor Music Festival.

Hop Farm Sour

By Jacob Grier

1 ½ oz. Double Mountain Hopped Whiskey

1 oz. lemon juice

½ oz. Clear Creek Doug Fir Eau de Vie

½ oz. rich simple syrup (2:1 sugar:water)

1 egg white

Shake all ingredients without ice, then again with ice. Strain into a chilled coupe glass.

Trail’s End Boulevardier

1.5 oz Trail’s End

1 oz Campari

1 oz Sweet Red Vermouth

** stir with ice, strain and pour over rocks

** garnish with orange peel / cherry

Big Gin

“Use pre-made mixers & sodas. No one has time for mixing cocktails when there’s fun to be had.”

Drink responsibly, and have fun!